Pico de Gallo & Corn Tortilla Chips
Happy Tuesday! I don’t know about you, but I’m still trying to get used to a normal schedule now that the holidays are over. I really miss sleeping in, but black tea every morning has been a huge help! I have wanted to try a new brand of tea lately. Any ideas?
I wanted to share this simple, healthy recipe. Pico & chips is a long time favorite of mine. Pico de Gallo is easy to prepare and tastes great with chips, added to taco salad, and is even a tasty addition to an omelet in the morning.
Pico de Gallo
Ingredients:
6 Roma tomatoes, seeded and finely chopped
½ onion, finely chopped
½ jalapeño, seeded and finely chopped
½ cup chopped cilantro
Juice of one lime
Salt & Pepper
Combine all ingredients in a large bowl. Cover and chill for an hour. Serve with tortilla chips.
Tortilla Chips
Ingredients:
12 6″ sprouted corn tortillas
1 cup coconut oil
Salt
With a pizza cutter or large knife, cut the tortillas into quarters.
Heat oil over medium to medium-high heat in a large saucepan or skillet. Tip: if the oil is the correct temperature, it should bubble up when a tortilla slice is dipped in.
Fry the pieces for 1-2 minutes on each side. They should be crisp when they’re ready. If they still bend, they aren’t ready yet.
Remove with a large spoon or tongs. Place the chips on paper towels to cool and sprinkle with salt.
Hi, I’m Lisa. My body isn’t too fond of gluten, cow’s dairy, or soy. 
Looks so yummy! I love that you MADE your own chips. Wow.
Hey cute blog! Try jasmine tea my personal favorite. Kristen and Shelley both have my favorite brand so you should try theirs out.
I think that is the best way to have chips, once you have chips like that it is hard to go back to buying them at the store…
I’m guessing Shelby was around for this huh : )
Teas – I’ve been enjoying Green Tea Super Anti-Oxidant (Yogi?) and Tulsi with rooibos and vanilla from Organic India I think.
I drank Green Tea Super Anti-Oxidant this morning! I really like it. I will have to try Tulsi tea.
I found your blog via Twitter and I’m enjoying it!
For the tea, I recommend a combination of Teavana’s MateVana Rooibos Chai – it’s amazing.
Tulsi Vanilla Cream is the best, it doesn’t have caffeine, so it may not be a great morning tea but I drank some tonight and it’s so good!!!
The easiest recipe yet!
And you made your own chips! Do you make your own versions of everything? XD your awesome!
i made the Pico de Gallo and it was great!